TLS® Stay Fit Kit
TLS™ Trim Tea
• May help to curb appetite
• May promote a feeling of fullness
• Supports healthy weight management
• Promotes fat burning
TLS™ Nutrition Shakes – Creamy Vanilla & Chocolate Delight
• Provides >18 grams of protein per serving
• Good source of fibre
• High in calcium
• Provides over 1/3 of the recommended daily value of 22 different vitamins and minerals
• Extra nourishment for between meals
Isotonix® Daily Essentials Packets
• Provides antioxidant support
• Supports blood vessel function
• Supplements dietary gaps
• Maintains skeletal, muscle and skin health
• Supports metabolism and energy levels
• Supports cardiovascular health
This product(s) is not intended to diagnose, treat, cure or prevent any disease.
A large part of conquering your battle with weight management is simply finishing what you started. In our hectic lives it can be difficult to commit to a programme and stick to it. The TLS Stay Fit Kit was developed to assist you in staying on track in your weight management journey with the convenient grouping of some of our products. This kit is a great follow-up to the TLS
30-Day Jump-Start Kit.
Inside the kit, you will find the tools needed to help curb your appetite and nourish your body with key vitamins, antioxidants and protein. TLS Trim Tea is a thermogenic slimming tea that supports healthy weight management. With convenient stick packets, Trim Tea is a travel friendly black tea for your on-the-go lifestyle. TLS Nutrition Shakes provide lots of protein per serving and over one-third of the recommended daily value of 22 vitamins and minerals per
serving. With no added sugar and lots of fiber, the TLS Nutrition Shakes are a filling, nutrition-packed snack between meals for your daily life. In the Isotonix Daily Essentials Packets, you will find customer favourites Isotonix OPC-3, Isotonix Multivitamin, Isotonix Advanced B-Complex, and Isotonix Calcium Plus all in one, convenient package.
When used as directed, these products provide a solid foundation for supporting your metabolism and achieving successful weight management results. Recharge your body and reach your goals with the TLS Stay Fit Kit.*
* This product(s) is not intended to diagnose, treat, cure or prevent any disease.
Use in conjunction with a balanced diet and regular exercise.
TLS Trim Tea
Black Tea Extract (Camellia sinensis)
Camellia sinensis is a plant used to produce various types of teas, including black tea, green tea, and oolong tea. These tea types vary based on how they are fermented. Black tea leaves are fermented, oolong tea leaves are partially fermented, and green tea leaves remain unfermented. Due to various levels of fermentation, teas such as black tea or green tea differ in chemical compounds.
Black tea contains polyphenols such as catechins, thearubigins, and theaflavins which are thought to be responsible for many of its benefits. Black tea also contains tannins which provide additional benefits.
WellTrim iG (IGOB131) African Mango (Irvingia gabonensis) Seed Extract
WellTrim iG is a clinically-studied extract of African mango, also known as Irvingia gabonensis. The African mango tree is found in Central and Western Africa. African mango is a traditional culinary fruit kernel of which the mucilage (a glycoprotein) is used to make soups, such as Ogbono. WellTrim iG is an authenticated, patented, GRAS affirmed, clinically-tested irvingia seed extract for weight management and fat burning.
Leptin is a hormone involved with hunger signals. Irvingia gabonensis appears to naturally support leptin’s ability to enter the brain and signal the stomach that it is full. Irvingia gabonensis also appears to support the hormone adiponectin which has been associated with fat burning. Adiponectin levels are inversely related to body fat percentage- the greater the levels of adiponectin, the lower the percentage of fat.
By supporting leptin and adiponectin, Irvingia supports weight management. There are two published human clinical studies that support the use of African mango for curbing the appetite, while promoting fullness and fat burning.
WellTrim iG is a trademark of Icon Group, LLC.
IGOB131 is a trademark of Gateway Health Alliances, Inc. and is protected under U.S. Patent 7,537,790.
TLS Nutrition Shakes
Protein is an important component in the body. Your body uses protein to build and repair, as well as produce enzymes, hormones, and other body chemicals. Protein is an important building block of bones, muscles, cartilage, skin and blood.
Clinical studies consistently show that high-protein diets increase satiety and decrease hunger compared with high-fat or high-carbohydrate diets. In addition, most of the studies reviewed showed that most people on high-protein diets displayed a 10 percent reduction in overall caloric intake.
Diets higher in protein and moderate in carbs — along with regular exercise — are believed by some to reduce blood fats. Protein also helps to maintain lean tissue while burning fat for fuel. Researchers don't understand exactly how protein works to reduce appetite, but believe that it may be because protein causes the brain to receive lower levels of appetite-stimulating hormones.
Vitamin A is a fat-soluble vitamin. Sources of vitamin A include organ meats (such as liver and kidney), egg yolks, butter, carrot juice, squash, sweet potatoes, spinach, peaches, fortified dairy products and cod liver oil. Vitamin A is also part of a family of compounds, including retinol, retinal and beta-carotene. The human body uses vitamin A for normal growth and repair.
Vitamin C is found in peppers (sweet, green, red, hot red and green chili), citrus fruits, Brussels sprouts, cauliflower, cabbage, kale, collards, mustard greens, broccoli, spinach, guava, kiwi fruit, currants and strawberries. Nuts and grains contain small amounts of vitamin C. It is important to note that cooking destroys vitamin C activity. The body does not manufacture vitamin C, nor does it store it; therefore, it must be acquired through diet.
Thiamin (Vitamin B1)
Thiamin plays an important role in carbohydrate metabolism and nerve function. Thiamin is required for a healthy nervous system and assists in the production of the neurotransmitter acetylcholine and gamma-aminobutyric acid (GABA).
Riboflavin (Vitamin B2)
Riboflavin is found in liver, dairy products, dark green vegetables and some types of seafood. Riboflavin plays a crucial role in turning food into energy as a part of the electron transport chain, driving cellular energy on the micro-level. It aids in the breakdown of fats while functioning as a cofactor or helper in activating B6 and folic acid. Riboflavin is water-soluble and cannot be stored by the body except in insignificant amounts; thus, it must be replenished daily. Riboflavin is important for the conversion of tryptophan into niacin.
Poultry, fish, whole grains and bananas are the main dietary sources of vitamin B6. Vitamin B6 is required for haemoglobin synthesis. It is involved in the synthesis of neurotransmitters in brain and peripheral nerve cells.
Vitamin B12 is naturally found in meats, liver, beef, pork, eggs, whole milk, cheese, whole wheat bread and fish. Vitamin B12 can only be found in animal products, with small amounts derived from fermented soy products such as miso and tempeh, and peanuts. Vitamin B12, when ingested, is stored in the liver and other tissues for later use. Vitamin B12 itself is responsible for maintaining optimum energy levels, as it plays a vital role in the Krebs energy cycle.
Regular sunlight exposure is the main way that most humans get their vitamin D. This vitamin promotes the absorption of calcium and phosphorus and supports the production of several proteins involved in calcium absorption and storage.
The most valuable sources of dietary vitamin E include vegetable oils, margarine, nuts, seeds, avocados and wheat germ. Safflower oil contains large amounts of vitamin E, and there are trace amounts in corn oil and soybean oil. Vitamin E is actually a family of related compounds called tocopherols and tocotrienols. The main health benefit of supplemental vitamin E comes from its antioxidant activity. Vitamin E is one of the most powerful fat-soluble antioxidants in the body. Vitamin E protects cell membranes from free radical damage.
The highest concentration of calcium is found in milk. Other foods rich in calcium include vegetables such as collard greens, Chinese cabbage, mustard greens, broccoli, bok choy and tofu. Calcium is an essential mineral with a wide range of biological roles. In bone, calcium accounts for approximately 40 percent of bone weight. The skeleton has a structural requisite and acts as a storehouse for calcium.
Foods rich in magnesium include unpolished grains, nuts and green vegetables. Green leafy vegetables are good sources of magnesium because of their chlorophyll content. Meats, starches, dairy products and refined and processed foods contain low amounts of magnesium. Research shows that many people’s diets are deficient in magnesium. Magnesium is a component of the mineralised part of bone, and is necessary for the metabolism of potassium and calcium in adults. It is also important for the mobilisation of calcium, transporting it inside the cell for further utilisation. It plays a key role in the functioning of muscle and nervous tissue. Magnesium is necessary for the synthesis of all proteins, nucleic acids, nucleotides, cyclic adenosine monophosphate, lipids and carbohydrates.
Foods rich in potassium include fresh vegetables and fruits, such as bananas, oranges, cantaloupe, avocado, raw spinach, cabbage and celery. Potassium is an essential mineral that helps to keep fluid balance. It also plays a role in a wide variety of biochemical and physiological processes. Potassium is important in releasing energy from protein, fat and carbohydrates during metabolism.
The best dietary sources of selenium include nuts, unrefined grains, brown rice, wheat germ and seafood. In the body, selenium functions as part of an antioxidant enzyme called glutathione peroxidase, as well as promoting normal growth and proper usage of iodine in thyroid functioning. Selenium also supports the antioxidant effect of vitamin E and is often added to vitamin E supplements. As part of the antioxidant, glutathione peroxidase, selenium plays a direct role in the body’s ability to protect cells from damage by free radicals.
Zinc is largely found in fortified cereals, red meats, eggs, poultry and certain seafood, including oysters. It is a component of multiple enzymes and proteins. Zinc is an essential trace mineral that has functions in approximately 300 different enzyme reactions. Thus, zinc plays a part in almost all biochemical pathways and physiological processes. More than 90 percent of the body’s zinc is stored in the bones and muscles, but zinc is also found in virtually all body tissues.
Biotin can be found in food sources, such as egg yolks, peanuts, beef liver, milk, cereals, almonds and Brewer’s yeast. Biotin is used for cell growth, the production of fatty acids, metabolism of fats and amino acids. It plays a role in the Citric acid cycle, which is the process in which biochemical energy is generated during aerobic respiration. Biotin not only assists in various metabolic chemical conversions but also helps to transfer carbon dioxide.
Isotonix® Daily Essentials Packets
Beta-Carotene (Vitamin A Precursor)
Beta-carotene, also known as pro-vitamin A, can be converted into vitamin A when additional levels are required. Vitamin A is a fat-soluble vitamin and is part of a family of compounds including retinol, retinal and beta-carotene. Vitamin A supports healthy eyes and the immune system.
Thiamin supports carbohydrate metabolism and healthy nervous system. It participates in the
metabolism of energy and helps maintain the healthy function of the cardiovascular system.
Vitamin B2 is a water-soluble vitamin that promotes the normal processing of amino acids and fats, functioning as a cofactor in activating vitamin B6 and folic acid, and plays a role in turning food into energy. It also promotes healthy red blood cell formation and supports the nervous system.
Vitamin B3 (Niacinamide)
Niacinamide is a water-soluble vitamin necessary for many aspects of health. It promotes skin health and it is important for the conversion of food to energy. Niacinamide (also known as vitamin B3) is found in dairy products, poultry, fish, lean meats, nuts and eggs as well as legumes and enriched breads and cereals.
Folic acid is mainly found in fruits and vegetables. Dark leafy greens, oranges, orange juice, beans and peas are the best sources, as well as Brewer’s yeast, which supplies additional Bvitamins. Folic acid and B12 support the formation of healthy red blood cells. Folic acid is a component of co-enzymes.
Calcium Pantothenate (Vitamin B5)
Calcium pantothenic acid (vitamin B5) is used in the release of energy, as well as in the metabolism of fats, proteins and carbohydrates.
Poultry, fish, whole grains and bananas are the main dietary sources of vitamin B6. Some athletic supplements include vitamin B6 because it aids in the conversion of glycogen to glucose which can them be used for energy by muscle tissue. Vitamin B6 helps to support cardiovascular health.
Biotin is a part of the B-vitamin family. Biotin can be found in food sources, such as egg yolks, peanuts, beef liver, milk (10 mcg/cup), cereals and almonds. Biotin supports energy metabolism.
Vitamin B12 is found in meats, liver, beef, pork, eggs, whole milk, cheese, whole wheat bread and fish. Vitamin B12 can be found in animal products, with small amounts derived from fermented soy products such as miso and tempeh, and peanuts. It is important that individuals who are not able to obtain adequate amounts through diets can consider consuming a vitamin B12 supplement. Vitamin B12 helps to maintain energy levels and supports healthy nervous
Vitamin C (Ascorbic Acid)
Vitamin C, also known as ascorbic acid, is an essential nutrient for humans. Vitamin C in the typical diet comes from fresh fruits and vegetables. Peppers — sweet green, red, hot red or green chili peppers — are especially rich in vitamin C. Other good sources include citrus fruits and juices, brussels sprouts, cauliflower, cabbage, kale, collards, mustard greens, broccoli, spinach and strawberries.
Vitamin C supports a healthy immune system and provides antioxidant protection. It also helps with the healthy growth of bones and teeth. The body does not manufacture vitamin C on its own. Therefore, Vitamin C must come from the diet and supplementation.
Vitamin D3 is a fat-soluble vitamin that is found in some foods and it is produced by the body when sunlight strikes the skin and activates the process by which it is made. Regular sunlight exposure is the main way that most humans get vitamin D3. Low vitamin D3 levels can most often be attributed to long hours indoors, excessive use of sun protectant, low dietary intake or impaired absorption. Deficiency has been linked to numerous health concerns.
promotes the absorption of calcium and phosphorus and supports the production of several proteins involved in calcium absorption and storage. Vitamin D works with calcium to promote strong bones.
Sources of dietary vitamin E include vegetable oils, margarine, nuts, seeds, avocados and wheat germ. Safflower oil contains large amounts of vitamin E and there are trace amounts in corn oil and soybean oil. The main health benefit of vitamin E comes from its immune supporting and
antioxidant activity. Vitamin E is one of the fat-soluble antioxidants in the body.
Calcium is found in milk, cheese, yogurt, corn tortillas, Chinese cabbage (Napa), kale and broccoli. Calcium is an essential mineral with a wide range of biological roles. Calcium is needed for maintaining healthy bones. The skeleton has an obvious structural requisite for calcium as well as acts as a storehouse for calcium. Apart from being a major constituent of bones and teeth, calcium supports healthy muscle function.
The richest sources of dietary copper are organ meats, seafood, nuts, seeds, wheat bran cereal, whole grain products and cocoa products. Copper is an essential trace mineral. It supports nerve and immune health.
Chromium is a trace mineral found naturally in some cereals, meats, poultry, brewer’s yeast, broccoli, prunes mushrooms, fish and beer.
Manganese is a mineral found in large quantities in both plant and animal matter. The most valuable dietary sources of manganese include whole grains, nuts, leafy vegetables and teas. Manganese is concentrated in the bran of grains, which is often removed during processing. It supports healthy connective tissue and bones.
Magnesium is a component of the mineralised part of bone. It also promotes the normal mobilisation and transportation of calcium, for further utilisation. It also supports in maintaining healthy muscle. Importantly, magnesium also supports the body’s ability to build healthy bones and teeth and promotes proper muscle development. Magnesium also promotes cardiovascular health. Magnesium supports the normal release of energy from food during metabolism and proper nerve function. Foods rich in magnesium include unpolished grains, nuts and green vegetables. Green, leafy vegetables are sources of magnesium.
Iodine is in most seafood and in iodised salt. The trace element supports more than a hundred enzyme systems such as energy production, nerve function and hair and skin growth. It is a necessary component of thyroid hormones and helps maintain healthy metabolism.
Iron (Pyrophosphate, SunActive® Fe)
Iron is found in citrus fruits, tomatoes, beans, peas, fortified bread and grain products such as cereal (non-heme iron sources). Beef, liver, organ meats and poultry comprise the heme iron sources. The heme iron sources are more absorbable than the non-heme type of iron. Iron is an essential mineral and a component of haemoglobin, the protein that carries oxygen in the blood. It is also a component of myoglobin, another protein that carries oxygen in muscle
tissue. Iron promotes normal red blood cell formation.
SunActive® Fe is a registered trademark of Taiyo International, Inc.
Potassium is an essential mineral that helps maintain fluid balance in the body. It also supports a wide variety of biochemical and physiological processes. Potassium supports healthy muscle function. Foods rich in potassium include bananas, oranges, cantaloupe, avocado, raw spinach, cabbage and celery.
The best dietary sources of selenium include nuts, unrefined grains, brown rice, wheat germ and seafood.
Zinc is largely found in fortified cereals, red meats, eggs, poultry and certain seafood, including oysters. It is a component of multiple enzymes and proteins. Zinc is an essential trace mineral that has functions in many different enzyme reactions. Thus, zinc plays a part in almost all biochemical pathways and physiological processes. It has been claimed that zinc supports normal immune health. Because zinc is involved in such a great number of enzymatic processes, it has been found to support a large range of functions including supporting protein synthesis.
Bilberry extract is derived from the leaves and berry-like fruit of a common European shrub closely related to the blueberry. Extracts of the ripe berry are known to contain flavonoid pigments known as anthocyanins, which are powerful antioxidants. Anthocyanins supports healthy vision and venous circulation. Bilberry extract helps maintain healthy circulation.
Citrus Bioflavonoid Complex
Bioflavonoids are antioxidants found in certain plants. They promote cardiovascular health, while helping to maintain healthy circulation.
Grape Seed Extract
Grape seed extract is typically extracted from the seeds of red grapes (instead of white), which have a high content of compounds known as oligomeric proanthocyanidins (OPCs). Grape seed extract is rich in polyphenols, compounds with high antioxidant activity.
Pine Bark Extract (Pycnogenol)®*
Pycnogenol is a natural plant extract from the bark of the maritime pine tree, which grows exclusively along the coast of southwest France in Les Landes de Gascogne. This unspoiled and natural forest environment is the unique source of pine bark. Pycnogenol is one of the most researched ingredients in the natural product marketplace. . Pycnogenol is a natural plant extract from the bark of the maritime pine tree, which grows exclusively along the coast of
southwest France in Les Landes de Gascogne. This unspoiled and natural forest environment is the unique source of pine bark. Pycnogenol is one of the most researched ingredients in the natural product marketplace. Pine bark extract is an all-natural combination of procyanidins, bioflavonoids and organic acids. Pycnogenol acts as an antioxidant.
* Pycnogenol® is the registered trademark of Horphag Research, Ltd., and is protected by U.S. patent numbers 4,698,360; 5,720,956; and 6,372,266.
Who should use the TLS Stay Fit Kit?
Anyone, 18 years of age or older, who has just completed the 30-Day Jump-Start or anyone who is looking for a cost-effective, all-inclusive kit that promotes optimal body composition and addresses the essentials of effective weight management. Whether you need to a great follow-up to the 30-Day Jump-Start Kit, or if you simply need a kit to assist you in toning up and managing weight—the Stay Fit Kit is for you.*
How do I take TLS Trim Tea?
Mix one stick pack with 6 fl. oz. / 180 ml of hot or cold water. Trim Tea is most effective if taken 30-60 minutes before a meal, but not required. You may use more or less water depending on preference of tea taste.
How do TLS Nutrition Shakes assist with weight management?
TLS Nutrition Shakes is a source of quality protein and fibre which promote a feeling of fullness, helping you stay away from junk foods.
Why do I need to take a multivitamin?
A good quality vitamin and mineral supplement creates a sound micronutrient foundation to accompany a balanced diet. Vitamins and minerals help to support a healthy immune system, promote the conversion of food into energy, support a healthy cardiovascular system, support strong bones, help maintain normal metabolic functioning, promote healthy growth and repair of tissues and help maintain water and electrolyte balance in the body.*
Why are Isotonix supplements better than standard supplements?
Isotonix formulas are more effective than standard supplement formulas because they offer efficient delivery of vitamins, minerals and nutrients into the bloodstream. The stomach has very little work to do because the pH and tonicity are carefully designed to allow the stomach to quickly release all the nutrients into the small intestine.*
Do I have to exercise to see results?
These products are designed to be taken in conjunction with a healthy diet and exercise. The steady loss of body fat combined with a steady increase in muscle tissue, achieved through proper nutrition and exercise, is the proven method for achieving weight management and fitness goals.
* This product(s) is not intended to diagnose, treat, cure or prevent any disease.
Use in conjunction with a balanced diet and regular exercise.